Комбинат

ORDER THE BANQUET

FOR PERSONS OVER 18 YEARS

kombinat.str.time4

kombinat.str.time5

kombinat.str.time6

kombinat.str.time7

kombinat.str.time8

kombinat.str.time9

kombinat.str.time10

kombinat.str.time11

kombinat.str.time12

kombinat.str.time13

kombinat.str.time14

kombinat.str.time15

kombinat.str.time16

kombinat.str.time17

kombinat.str.time18

kombinat.str.time19

kombinat.str.time20

kombinat.str.time21

kombinat.str.time22

kombinat.str.time23

kombinat.str.time24

kombinat.str.time25

kombinat.str.time26

kombinat.str.time27

kombinat.str.time28

kombinat.str.time29

kombinat.str.time30

kombinat.str.time31

kombinat.str.time32

kombinat.str.time33

+ -
Введите Ваши данные
Введите номер телефона

By clicking on the button you agree with the site rules

Запрос отправлен

Thanks

We will contact you shortly

Close
Special tartar menu!
24-06-2019, 20:00

From July 1 to July 14, the best restaurants of Moscow delight with seasonal tartars for one great festival: Moscow Restaurant Week.
The main fish place in Khamovniki is famous for it's raw bar with the freshest oysters, shrimps, sea urchins and various fish. So now it's time to cut it all into millions of cubes and make interesting tartars. Chef Igor Brusentsev came up with three awsome versions. For meat lovers - venison tartar with broccolini and smoked cherry (720 rub), with benefit for the figure - prawn tartar on a citrus and celery pillow (690 rub), and for those who miss Asia - tuna tartar with avocado and sesame caviar (690 rub).
Tasting must be accompanied by the official festival cocktail Gray Goose Fizz.

  • Special tartar menu!

Moscow,
Leninsky Avenue, 108 p. 1

Яндекс Еда